14 February 2012

Red Velvet Cupcakes for Valentine :)

No crafting today, but definately some baking. I made these red velvet cupcakes with cream cheese icing. They were delicious! I made the hearts and the roses out of gumpaste. The hearts were cut with regular cookie cutters. The roses were made with a mold I bought in Holland while we were on holiday there almost two years ago. I also cut a tiny little bow and put it on each heart.
To add a little pizazz, I dusted over the heart and roses with pearl dust, and used the flower cupcake holders that I bought at Michaels.

1 comment:

  1. Thank yo uso much for the wonderful cupcakes! They tasted as good as they look!!!

    ReplyDelete

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